Stempelkande , kobber/sort, stål, 350ml, 9x17cm bagning Cut the egg and luck

Description

Cut the egg and luck it into Diviso

The bowl has an inner scaling in ml and fl

making it incredibly durable

With the tongue from Küchenprofy

Låget kan tåle – 40 grader til + 260 grader

Stempelkande , kobber/sort, stål, 350ml, 9x17cm bagning Cut the egg and luck

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